Food Wine Pairing: Cloudy Bay unveils the Sauvignon Blanc 2019 Vintage
Familiar zesty notes of ripe citrus fruits once again tantalized our taste receptors on a hot mid-day at St Regis KL. At Crystal, Mr.Yang…
Read MoreFamiliar zesty notes of ripe citrus fruits once again tantalized our taste receptors on a hot mid-day at St Regis KL. At Crystal, Mr.Yang…
Read MoreFirst visit ever to Saint Pierre Kuala Lumpur, at The W, KL. We had high expectations. We hoped to be wow-ed. The set up…..
Read MoreOne of the more memorable lunches for us was the Hennessy Paradis Imperial, food paired lunches at DC restaurant, which happened last month. Hennessy…
Read MoreWe never ever give up the chance to check out visiting chefs , and Ryan Clift is one of them who’s in town till…
Read MoreWe’ve always been fans of Chef James Won’s culinary prowess, and so when he invited us to experience his latest in fine dining, we…
Read MoreThe Odyssey continues. Fresh on the back of the success of Hennessy X.O Odyssey 2016, comes its encore, Hennessy X.O Odyssey 2017 feat Chef Darren Chin…
Read MorePenang. Gastronomic capital of North Malaysia. It’s one of our favourites stops for food for sure. And once the glam of 5 star hotels…
Read MoreFlint is one of my favourite restaurants for great steaks. And when we heard that there would be a visiting Chef last week, we…
Read MoreIt’s all about the Snow crab, this month, at Darren Chin’s culinary pad. And let us just say, we don’t mind being snowed under…
Read MoreWe return back to Soleil to discover Hebridian whiskies with a masterclass session helmed by Brand Ambassador, Murray Campbell, and a whisky paired dinner….
Read MoreWhen Soleil scorched its mark in the minds of PJ folk & KL-lites alike a couple of years back, there was no mistaking the sunny side…
Read MoreValentine’s day is probably one of the more controversial dates in a year, than people care to admit. Do I buy her roses, or do…
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