Dinner at The Brasserie St Regis, with visiting Chef Ryan Clift
We never ever give up the chance to check out visiting chefs , and Ryan Clift is one of them who’s in town till…
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We never ever give up the chance to check out visiting chefs , and Ryan Clift is one of them who’s in town till…
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CCFoodtravel talks to Executive Sous Chef, Pichet Kitkha, of Movenpick Karon Phuket, to find out what his plans are for the establishment, in terms…
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1. Hi Chef ! Tell us about your hometown in the UK and what life was like growing up. I was born in Leeds…
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Since The Restaurant at The Club Saujana, is about to have an amazing Wine Dinner (on the 27th of March), cooked by the enigmatic,…
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Today’s Chef in the Spotlight is Chef Baptiste Fournier of Sancerre, France, whom we met at Mezze KL, just last week. Voted as one…
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Today’s Chef is the Spotlight is Executive Chef Benoit Chargy of Hilton Kuala Lumpur. With over 20 years of experience in pastry, 12 of…
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Today’s Chef in the Spotlight is none other than Mezze KL’s Chef de cuisine, Chef Yves Pierre Renou. Here is our interview with him….
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Today’s Chef in the Spotlight is none other than The Westin KL’s feisty female chef, Chef Pearl Woo of QBa. Here is our interview…
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Today’s Chef in the Spotlight, is none other than the charismatic Emmanuel Stroobant. He recently cooked a terrific meal for both me and Cumi,…
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Today’s Chef in the Spotlight is Executive Chef Mohammad Ali Kunhi, of The Majestic Hotel, Kuala Lumpur.. During our recent stay at The Majestic…
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Today’s Chef in the Spotlight, is none other than Ritz-Carlton KL’s soft spoken, executive chef who hails from Brittany, Chef Yoann Bernard. We managed…
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Chef Darrell was certainly born to cook. From a young age he dreamt of becoming a chef so he could travel the world, meet…
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