Emoeticons by Moet & Chandon @ Mandarin Oriental KL
We haven’t even gotten past the first quarter of the year, but it seems like brunches, high teas, extended lunches are all the rage. The…
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Szechuan Cuisine & Mooncakes at Lai Po Heen, Mandarin Oriental KL
Mooncakes and Szechuan cuisine, said the invite. Two of my all time favourite things. Pretty hard to refuse such an enticing invite, don’t you…
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Pizzas and Bubbly Cocktails make your evenings complete, at AQUA
If you’re as crazy about pizzas and bubbly cocktails as we are then you will love this promotion (now till 15 May 2016), that’s…
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The Mandarin Grill MO KL
It’s always a pleasure to dine at the Mandarin Oriental, and this time round we were invited back to check out its revamped restaurant,…
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Norwegian Seafood Gala Dinner 2014
We are no strangers to the Norwegian Seafood Gala dinner, held as a yearly affair, at the Mandarin Oriental Hotel, KL. This year itself…
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Moet Gourming Workshop @ Mandarin Oriental Kuala Lumpur
I don’t know about you, but I do get excited when I get an envelope or invite that states, so-and-so.. you are invited to…
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Norwegian Seafood Gala Dinner 2013 and MNBC Innovation Award
We are always glad to attend one of the most incredible gala dinners in Kuala Lumpur, hosted annually by the Norwegian Ambassador to Malaysia,…
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The Norwegian Seafood Gala 2011, Mandarin Oriental Kuala Lumpur
Every year, the Norwegian Embassy hosts the annual Norwegian seafood gala dinner at the Mandarin Oriental in Kuala Lumpur, and this year was no…
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Mosaic at Mandarin Oriental, Kuala Lumpur
Once upon a time, there was Biba Cafe at the Mandarin Oriental (MO) KL, where we used to hangout for breakfast.. and dine on…
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Interview with Chef Mustapha Benhadou
Today’s Chef in the Spotlight is someone I met at the recent food tasting at Casbah, the Mandarin Oriental Hotel in Kuala Lumpur. Starting…
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Casbah
I must admit, I am not big on Middle Eastern food. Shish this, or shish that, never really catches my fancy unless it is…
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Interview with Chef Marcel Kofler
Today’s Chef in the Spotlight is someone I met at the Norwegian Seafood Gala dinner. He was responsible for co-preparing that night’s wonderful spread…
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