Lucky Peaches Eating Hall & Bar @ Arkadia, Desa Park City
Where on earth is this place, @tummyleejones muttered to me. If not for GPS, we would have gone in circles, looking for Lucky Peaches….
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Top 5 that Hit the Spot for Sarawak Noodles
Low cost domestic airlines have increased travel and trade the last 10 years between East Malaysians and West Malaysians. Prior to this, the independent…
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10 Things to Do In Mauritius
Before we landed in Mauritius, we did not know what to expect. After a week in Mauritius we didn’t want to leave. And after…
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Restoran Xin Fakee @ Rasa, Selangor
You got the feels..? Well then read on…. I’d never noticed this place called Rasa, till last weekend. The term “Rasa” in Malay language means…
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5 Top Travel Tips for Hanoi
Hanoi is the 1000-year-old capital of Vietnam which welcomes millions of travelers each year. Its streets are crowded with noisy motorcycles, all odd hours…
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Gold Bar Beer Dining @ Tropicana Avenue
All that glitters, might not be gold. But at Gold Bar, liquid gold is definitely the tipple of choice. You can’t really go wrong,…
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Atap.co – Don’t wait for your Dream home, Create it!
Just a couple of months back, dad decided he wanted to revamp our family home. He enlisted my help. With no idea where to…
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Top Places in the World for Tasting Aged Cheddar
Today’s guest writer is Kenneth Haynes. He is a Molecular Gastronomist, who loves to examine and experiment with the texture and taste of food and…
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Be Curious, at H.O.M.E. by Martell
I’ve always been the curious sort. Sticking my nose in hidden places and discovering new and exciting things in the process. So when Martell…
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Wine Fiesta ends 2017 on a high note
We make it a point to attend the Wine Fiesta each year, that’s organized by Straits Wine Co. This year we attended the one…
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The Year End festivities begin at Nobu KL!
Can you believe, that Christmas 2017 is almost upon us..? Which means the New Year is just around the corner too! Nobu Kuala Lumpur…
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Meat the Porkers.. quick!
You should Meat the Porkers, and quick. With a fabulous anchor dish as the Siew Yoke Biryani, how can one even resist..? From bacon…
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