Shiok Hi-Tea at Makan Kitchen
Makan Kitchen at Double Tree by Hilton KL, is one of those places that we can’t rave enough about. The food selection is amazing, and…
Read MoreMakan Kitchen at Double Tree by Hilton KL, is one of those places that we can’t rave enough about. The food selection is amazing, and…
Read MoreI think the best thing about Makan Kitchen, is getting to watch the Chefs in action. And boy, do they have many! With more…
Read MoreA continuation post from last years returning trip from Penang. While having brunch at an Indian Muslim coffeeshop in Teluk Bahang on Penang Island,…
Read MoreToday’s guestpost comes from my buddy Alice who writes for The Star, as well as her own blog, Jom Makan. Alice is a true…
Read MoreWhat do I like best about Ramadan? Well, breaking fast with my Muslim friends of course. Though I don’t fast during Ramadan, I can…
Read MoreBreaking the Fasting Tradition, with a whole new Ramadan atmosphere at Suria Café, The Saujana KL.. Tired of eating indoors? At the Saujana Hotel…
Read MorePenang, the areca nut palm tree island no more. Unlike many south asian destinations, there are fewer betel nut vendors and chewers now on…
Read MoreOne must be holy – or at least fortified with strong faith – not to be tempted by the smell and taste of the…
Read MoreWhen I got a call, from my buddy, chef Edwin Yau to come over to his new restaurant, I had to stifle a giggle…
Read MoreChamp’s.. where everybody knows your name. Sometimes you do wanna go where everybody knows your name. Or if not everyone, at least the bartender….
Read MoreA Banting we will go.. A banting we will go.. hey ho the merry ho, a Banting we will go… Knowing how to spell…
Read MoreIt was during an impromptu visit, to a certain Chocolate exhibition earlier this year, that we met a some people from the Malaysian Cocoa…
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