Meat the Porkers.. quick!
You should Meat the Porkers, and quick. With a fabulous anchor dish as the Siew Yoke Biryani, how can one even resist..? From bacon…
Read MoreYou should Meat the Porkers, and quick. With a fabulous anchor dish as the Siew Yoke Biryani, how can one even resist..? From bacon…
Read MoreFollow us on a Goan adventure. It will spice up your life. Heat up the night. Fan the flames for more… Hubba Hubba is…
Read MoreSo, following the Indian barber head massage escapade (watch the VID), we were told by our barber, to check out a Biryani shop, one…
Read MoreHere’s something we hear rather often. “I like Indian food, but I don’t eat it enough.” If you’re one of those people, who doesn’t…
Read MoreIf you’re a thosai addict like I am, then you need to check out Asian Rice Pot. This place does the most awesome Ghee…
Read MoreOne of the places we love to visit in Pudu, for some carbo loading, is this place we call, the “Pudu Chinese Indian Rice”….
Read More“No no no.. it’s Devi’s upstairs.. that’s where you want to eat!” (wiggles head.. & speaks with a thick Indian accent). That’s what my…
Read MoreThe Chef, the Banana Leaf and Vishal.. The great thing about chinese new year holidays is the quiet streets of KL. The bad thing…
Read MoreTalk about reaching Nirvana.. at Sri Nirwana Maju! Why does vegetarian Indian taste so good? Heck some say it tastes better than the real…
Read MoreWe had visited Seetha Ram before without a camera in hand.. now, we were back and armed! From the garish Bollywood posters to the…
Read MoreTake the tube down to the Masjid Jamek (MJ) stop during lunch hour, has become a norm for us, especially on the weekends, when…
Read MoreKashmir Cafes can afford to be complacent. It has a steady stream of clientele and the place is normally packed for lunch and dinner. It’s…
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