So, we went towards Jinjang one fine weekend, in search if this Chili Yong Tau Foo dive, we’d heard about. Not just any old chili. We are talking a chili strength that’s one heck of a lot closer to pepper spray pain level. Where the truly wild, world of extreme chilies reign supreme.
Here we go again. It’s mooncake madness, and it’s this time each year, that fans don’t mind ingesting 1,000 calories per piece just because it is the Mid-Autumn Festival. Come the fifteenth day of the eighth month of the lunar calendar, hotels, restaurants and bakeries set up their special mooncake counters just to service the […]
The beautiful thing about high tea’s, are that they really make you feel like you’re living the high life. And in such a gorgeous environment as The Lounge, at KL Hilton, how can you feel anything less than glorious. And if like me, you find yourself preferring to stifle those half-past-noon hunger pangs with some nuts, […]
Can’t imagine that I’ve been driving past Impiana Hotel all these years, and never stepping foot inside. I mean, I’m pretty familiar with the surrounding area but just never saw a need to visit the place. Luckily enough, a call from Carol, changed all this, and I found myself at Cedar on 15 one balmy […]
Here’s one for the foodies. A dinner promotion of unagi – tender, unctuous grilled freshwater eel. For the month of July (till the 31st) let this genteel eel specialist, Executive Chef Ricky Kamiishi, decide what’s best to serve up specially for the unagi promotion at Iketeru – be it Unaijyu-style, grilled and basted with a sweet sauce or Nagoya-style […]