It’s a smoking hot bowl of beef Goulash! Man was i excited with i saw the word Goulash. The last time I had it was yoinks ago in Budapest.
Authentic gulyás is a beef dish cooked with onions, Hungarian paprika powder, tomatoes and some green pepper.
Potato and noodles are also added according to some recipes.
Hungarian goulash is neither a soup nor a stew, it’s somewhere in between. In Hungary it’s considered rather to be a soup than a stew, so look for it among Soups on restaurant menus.
The Pork Escalope was divine… very crispy on the outside and tender on the inside. At only RM9.50… what a steal!
This the Honey Rum Chicken (RM15.50). Simply yum!
Facing Atria – just walk out from KFC and you will see it.
(directly behind RHB Bank DJ).